Web1 day ago · 1/2 (10 oz.) can Campbell's tomato soup. 1/2 sleeve Ritz crackers, crushed. 1/2 onion, chopped. 1 egg. Preheat oven to 350°F. Mix hamburger, egg, onion, half can soup and half sleeve of crackers very well. You want a little sticky consistency. Place in greased loaf pan bake at 350°F for 1 hour 10 minutes. Submitted by: Chris. WebApr 12, 2024 · Fill pot with broth and seasonings of choice. A pinch of salt and pepper is the minimum. Cover and cook for 3 hours on low heat. Lift lid, pour in uncooked small pasta shells and stir those into the liquid. Cover again and cook this healthy soup for another 1 hour. When done remove the bay leaf and serve.
Pumpkin and Black Bean Soup Recipe Rachael Ray Food Network
WebInstructions Add 1/2 cup vegetable broth to pan along with diced onion and sauté until very tender - about 10 minutes. Watch your pan... Add seasonings in, stirring coat the onions … WebMar 23, 2024 · Directions. Combine the yellow onion, green pepper, garlic, broth, pumpkin puree, orange juice, chipotle peppers, cumin, oregano, salt, cinnamon, and black beans in your slow cooker or crock pot. Sprinkle pork with salt and black pepper making sure to season all sides. Warm oil in a large skillet over medium-high heat and cook the pork, … malletts creek library
Easy Vegan Black Bean Soup - Real Food with Jessica
Webdirections. In a food processor coarsely puree beans and tomatoes. In a 6-quart heavy kettle cook onion, shallot, garlic, cumin, salt, and pepper in butter over moderate heat, … WebHeat a large pot over medium heat. Add oil, onion, and garlic, and saute until tender and golden. Add broth, diced tomatoes, black beans and pumpkin. Stir to combine. Bring broth to boil, then reduce heat to simmer, adding cream and cumin. Simmer for five minutes. Garnish with fresh cilantro and drizzle with crema mexicana. WebIn a 6-quart heavy kettle cook onion, shallot, garlic, cumin, salt, and pepper in butter over moderate heat, stirring, until onion is softened and beginning to brown. Stir in bean puree. Stir in broth, pumpkin, and sherry until combined and simmer, uncovered, stirring occasionally, 25 minutes, or until thick enough to coat the back of a spoon ... malletts bay drive in